{ʇɥǝɹǝsɐ ɯɐƃɐɹıo ʇɯ}
Listen up, Veg-heads! Plant-based dining is still an option in Mexico during a pandemic. So- good news for people who want to eat less animal products. A quick scan of google maps or happycow.com will give you an idea of the options you have. I wasn’t on a foodie tour so I didn’t make it a …
Continue reading “Morelia Travel Mini Series: For Plant Eaters”
I was invited to a cook out on Wednesday- yesterday at a little ranch up the road. I social distanced in the shade of actual trees with other humans, sheep, goats, horses, a mismatched pack of dogs, chickens, turkeys, peacocks… I really wasn’t expecting this kind of place just off the main road, but there …
Wednesday I went to Tijuana and then across into San Diego. I didn’t exactly know it at the time, but it turns out that was the last time I’ll be making the crossing for at least a month. The border will be closed to ‘non-essential’ travel by midnight Friday- today. It seemed like there were …
